Kim’s Favourite Veggie Soup 2 ways! Serves 4 to 6 Ingredients: 5 potatoes ½ a butternut Pumpkin 1 small Sweet potato 1 Broccoli 1 carrot 1 Onion 3 cloves of Garlic 1 litre of chicken/vegetable stock. Follow the link for our very own Embrace Life stock recipe: Pink Himalayan salt (to taste) Sprinkle of Pepper […]
Read More
This golden Turmeric Latte, has great anti-inflammatory, anti-oxidant and wound healing properties, plus so many other health benefits! Get to making one of these golden delights today! Ingredients: Makes 1 mugful 1 cup milk of choice (full cream dairy/almond/coconut/rice milk) 1 tsp ground turmeric ½ tsp ground cinnamon ¼ tsp ground ginger Pinch black pepper […]
Read More
Let’s celebrate St Patrick’s day the most appropriate foodie way possible… with greens of course. There is absolutely no denying the nutritional benefits of amping up your green vegetable intake – vitamins, minerals, alkalising, fibrous, detoxifying just to name a few. So here are a few tips on how to get them in your world […]
Read More